Menu

🍽️ Starters

• Beef Meatballs – $14
  With tomato sauce

• Truffle Potato Croquette 🥬 – $12
  Homemade sundried tomato mayo dipping sauce

• Eggplant Parmigiana Roll 🥬 – $14
  Smoked cheese, marinara, basil, almonds

• Supplì – $7
  Daily rice croquette (ask for today’s Chef creation)

• Fried Shrimp – $15
  House sundried tomato mayo dipping sauce

• Tagliere – $18
  Charcuterie board with Parma ham, mortadella, Italian salami, cheeses

• Carne Salada – $15
  House-cured & slow-cooked beef carpaccio, 12-year aged balsamic, EVOO, pecorino, cheese flakes

• Tuna Tartar – $17
  Avocado, fresh lime, soy reduction

• French Fries – $6

• Caprese 🥬 – $15
  Fresh tomatoes, Italian burrata, basil
  (Add Parma ham +$4)

🥗 Salads

• Mediterranean 🥬 – $14
  Mixed greens, arugula, sun-dried tomatoes, olives, chickpeas, lemon vinaigrette

• House Salad 🥬 – $17
  Romaine, arugula, apple, cashews, balsamic vinaigrette, shaved pecorino

🍝 Special Pastas

• Spinach Shells – $25
  Arugula pesto (contains nuts), cherry tomatoes, burrata, dried prosciutto

• Mafalde – $23
  Lemon pesto, almonds, parmesan

• Spinach Fusilli 🥬 – $21
  Arrabbiata sauce, tomato, capers, olives, oregano
  (add Burrata +$4)

• Black Spaghetti (1) – $25
  Cherry tomatoes, shrimp, zucchini, lemon zest

• Black Spaghetti (2) – $26
  Sweet & sour marinara, capers, garlic

• Rigatoni alla Genovese – $26
  Traditional Genovese sauce, slow-cooked Wagyu beef, aged cheese

🍝 Classic Pastas

• Rigatoni alla Carbonara – $23

• Spaghetti all’Amatriciana – $22

• Spaghetti Garlic, Oil & Chili Pepper 🥬 – $21
  Anchovies, parsley, breadcrumbs

• Caserecce al Pesto 🥬 – $21
  Homemade pesto sauce

• Tagliolini Alfredo – $23
  Butter & black truffle sauce

• Tagliatelle al Ragù – $26
  Slow-cooked traditional Bolognese sauce

• Rigatoni alla Norma 🥬 – $23
  Eggplant, tomato sauce, basil, ricotta

• Rigatoni Cacio e Pepe – $22
  Creamy pecorino, black pepper
  (Add Guanciale +$4)

• Spaghetti with Clams – $26
  Fresh clams, olive oil, garlic, parsley
  (Add Bottarga +$4)

🧀 Stuffed Pastas

• Classic Lasagna – $30

• Ravioli (Mushroom stuffed) – $32
  Choice of:

  • Butter & Parmesan

  • Ragù Bolognese

🍰 Desserts

• Tiramisu – $12

• Chocolate Mousse – $12
  With caramelized nuts

• Cannolo Siciliano – $14
  Chocolate chips, orange peel

🍷 Wine Menu

Whites / Rosé

(Glass / Bottle)

• Pinot Grigio, Colterenzio (2022 Alto Adige) – 14 / 48

• Sauvignon Blanc, Redentore (Organic, 2020 Veneto) – 13 / 48

• Chardonnay, Girlan (2019 Sud Tirol) – 13 / 48

• Aglianico Rosato Irpinia (2021 Campania) – 13 / 42

• Vermentino di Gallura Petrizza (2020 Sardegna) – 13 / 42

Reds

(Glass / Bottle)

• Chianti Classico Il Molino di Grace (2018 Toscana) – 14 / 52

• Pinot Nero, Patrizia (2019 Alto Adige) – 14 / 57

• Merlot, Redentore (2018 Veneto) – 13 / 48

• Cabernet Sauvignon, Firriato (2016 Sicilia) – 13 / 50

• Cabernet Franc, Podere la Pace (2018 Toscana) – 13 / 55

• Super Tuscan, Betto (2020 Toscana) – 14 / 60

• Valpolicella Ripasso, Ripa della Volta (2015 Veneto) – 14 / 60

• Montepulciano d’Abruzzo Alta Quota (2015 Abruzzo) – 15 / 85

• Amarone della Valpolicella, La Sorte (2019 Veneto) – 14 / 90

🍾 Bubbles

(Glass / Bottle)

• Prosecco, Valdobbiadene Superiore (2022 Veneto) – 14 / 42

• Prosecco Rosé, Beato Bartolomeo Breganze (Veneto) – 13 / 39

• Pastamia Spritz – $12
  Prosecco with “Fonte Margherita” bitter soda

🍺 Dessert Wine, Beers & More

• Moscato d’Asti Bianco Mio (2021 Piemonte) – 10 / 30

• Local Beers (Ask server) – $10
  Blonde, Amber, IPA, or Red

🥤 Other Beverages

• Sanpellegrino Sparkling Water – $6

• Espresso – $4

• Cappuccino – $5

• Soft Drinks – $4
  (Coke, Diet Coke, Sprite, Orange Soda, Lemonade, Lemon Iced Tea)